The present report, submitted pursuant to Human Rights Council resolution 13/4, contains the findings and recommendations of the Special Rapporteur on the right to food on his country visit to Canada from 6 to 16 May 2012.(...)
This is a report on the mission to Cameroon undertaken by the Special Rapporteur on the right to food from 16 to 23 July 2012.
After providing a brief introduction on the mission, the report describes the food insecurity situation in the country, including the particularly worrying situation of the inhabitants of the northern regions and of marginalized and vulnerable groups; and the efforts undertaken to limit food insecurity (sect. II).(...)
This is a report on the mission to Madagascar undertaken by the Special Rapporteur on the right to food from 8 to 22 July 2011.
Section II (food insecurity situation) describes the impact that the recent natural disasters and the political crisis have had on food
insecurity in the country.
Global marine and inland fisheries provide food security to millions of people, supplying a vital source of high-quality dietary protein and supporting livelihoods and incomes.(...)